in every glass of wine
in every glass of wine
We believe that everybody should have the opportunity to enjoy excellent wine from the best wine regions of the world at an affordable price. Red, white, rose, sparkling... the variety of wine is colossal. And often we feel lost when choosing wine…
Therefore, we have created the best blends for you and brought them from different continents, so that you do not have to think about the choice, but simply trust our oenologists and the LEVITATION brand.
LEVITATION will give you true pleasure... And perhaps even a feeling of levitation...
Therefore, we have created the best blends for you and brought them from different continents, so that you do not have to think about the choice, but simply trust our oenologists and the LEVITATION brand.
LEVITATION will give you true pleasure... And perhaps even a feeling of levitation...
Wines Geography
Spain
Yecla D.O. is located in the Murcia region of southeastern Spain.
The vineyards cover approximately 5,000 hectares and are situated at altitudes ranging from 535 to 800 meters above sea level. Yecla's climate can be described as Mediterranean-continental. The region is characterized by long, cold winters, hot summers, and large temperature swings between night and day. Precipitation is low, with annual averages barely exceeding 300 mm. Most rainfall occurs in autumn and spring. The soils are rich in limestone, with sandy topsoil and clay formations.
The climate of the area determined the choice of grape varieties. The star of Yecla D.O. and its main grape is Monastrell. Besides it, it is worth highlighting the red varieties Cabernet Sauvignon, Merlot, Tempranillo, Syrah, Garnacha and the white varieties Macabeo, Chardonnay, Sauvignon Blanc and Verdejo.
The vineyards cover approximately 5,000 hectares and are situated at altitudes ranging from 535 to 800 meters above sea level. Yecla's climate can be described as Mediterranean-continental. The region is characterized by long, cold winters, hot summers, and large temperature swings between night and day. Precipitation is low, with annual averages barely exceeding 300 mm. Most rainfall occurs in autumn and spring. The soils are rich in limestone, with sandy topsoil and clay formations.
The climate of the area determined the choice of grape varieties. The star of Yecla D.O. and its main grape is Monastrell. Besides it, it is worth highlighting the red varieties Cabernet Sauvignon, Merlot, Tempranillo, Syrah, Garnacha and the white varieties Macabeo, Chardonnay, Sauvignon Blanc and Verdejo.
Wines Geography
Italy (Veneto)
Valdobbiadene
Steep, high altitude and south facing vineyards that are located in the heart of the Valdobbiadene Prosecco hills. The terroir is characterized by sandstone and conglomerates: shallow, draining soils with low water and nutrient retention. These favor wines with freshness and minerality. Clay and marl retain more moisture yet remain draining due to limestone. Such terroir leads to aromatic wines with long-lasting freshness.
Treviso
The vineyards in the Prosecco DOC area are characterized by gentler slopes. The terroir is characterized by calcareous, well-drained soils, capable of producing fresh, delicate wines.
Steep, high altitude and south facing vineyards that are located in the heart of the Valdobbiadene Prosecco hills. The terroir is characterized by sandstone and conglomerates: shallow, draining soils with low water and nutrient retention. These favor wines with freshness and minerality. Clay and marl retain more moisture yet remain draining due to limestone. Such terroir leads to aromatic wines with long-lasting freshness.
Treviso
The vineyards in the Prosecco DOC area are characterized by gentler slopes. The terroir is characterized by calcareous, well-drained soils, capable of producing fresh, delicate wines.
Wines Geography
New Zealand (Marlborough)
New Zealand produces only 1% of the world's wine, but it is known as the capital of Sauvignon Blanc. In fact, it has become the standard for this grape variety. Today, the entire wine world imitates it. The best Sauvignons in New Zealand are made in Marlborough.
The typical taste of Sauvignon Blanc from Marlborough is a bright tropical bouquet with notes of passion fruit, mango, lychee; characteristic green notes of gooseberry, currant leaf and freshly cut grass; as well as juicy explosive acidity in the taste.
Unlike colleagues from the Old World, who try to muffle varietal aromas, New Zealand winemakers, on the contrary, preserve them. To do this, they slow down the fermentation of wine at a lower temperature and practice short-term contact of the must with the skins, so that the taste of the drink becomes more intense and expressive.
The typical taste of Sauvignon Blanc from Marlborough is a bright tropical bouquet with notes of passion fruit, mango, lychee; characteristic green notes of gooseberry, currant leaf and freshly cut grass; as well as juicy explosive acidity in the taste.
Unlike colleagues from the Old World, who try to muffle varietal aromas, New Zealand winemakers, on the contrary, preserve them. To do this, they slow down the fermentation of wine at a lower temperature and practice short-term contact of the must with the skins, so that the taste of the drink becomes more intense and expressive.
Wines Geography
South Africa (W.O. Western Cape)
The Western Cape is a fantastic region for wine production, offering a lot of unique aspects that can really set it apart. The Western Cape is known for its varied landscapes, ranging from coastal areas to mountain slopes and inland valleys. This diversity creates microclimates that allow for a wide range of grape varieties to thrive.
The region produces a broad spectrum of wine styles, from full-bodied reds like Cabernet Sauvignon and Shiraz to fresh, crisp whites like Sauvignon Blanc and Chardonnay, as well as sweet wines like Muscadel and dessert wines from the Constantia area.
The region produces a broad spectrum of wine styles, from full-bodied reds like Cabernet Sauvignon and Shiraz to fresh, crisp whites like Sauvignon Blanc and Chardonnay, as well as sweet wines like Muscadel and dessert wines from the Constantia area.
Wines Geography
Chile (Central Valley)
The Central Valley is a wine region stretching approximately 400 kilometers, from Santiago in the north to the Maule Valley in the south. The region is dominated by a Mediterranean climate, with hot, dry summers followed by cool winters with abundant rainfall.
In the Central Valley, alluvial soils were formed over fluvio-volcanic deposits, providing remarkable mineral and organic richness.
The Central Valley is especially renowned for producing aromatic white wines and juicy, fruit-driven red wines. Among the white grape varieties, Sauvignon Blanc, Chardonnay, and Muscat are the most widespread, while Cabernet Sauvignon, Merlot, Carménère, and Syrah are the leading red varieties. Chilean wines are highly valued for their purity of flavor, expressive fruit character, and excellent quality-to-price ratio.
The wines of the region are typically distinguished by their freshness, smooth structure, and vibrant varietal character, making them approachable, food-friendly, and popular around the world.
In the Central Valley, alluvial soils were formed over fluvio-volcanic deposits, providing remarkable mineral and organic richness.
The Central Valley is especially renowned for producing aromatic white wines and juicy, fruit-driven red wines. Among the white grape varieties, Sauvignon Blanc, Chardonnay, and Muscat are the most widespread, while Cabernet Sauvignon, Merlot, Carménère, and Syrah are the leading red varieties. Chilean wines are highly valued for their purity of flavor, expressive fruit character, and excellent quality-to-price ratio.
The wines of the region are typically distinguished by their freshness, smooth structure, and vibrant varietal character, making them approachable, food-friendly, and popular around the world.
LEVITATION WINES
Italy
The wine is pale straw yellow with greenish reflection and a fine and persistent perlage. It has hint of fresh fruits such as apple and pear.
The wine is pale straw yellow with a fine and persistent perlage. It presents hints of white flowers such as wisteria, acacia and jasmine and fruits such as apple, pear and peach.
The wine is characterized by fruity notes that express elegance and freshness, softness and vibrancy on the palate.
A dance of depth and elegance. Levitation Cuveé Rosso draws you in, revealing a rich palette of dark berries, delicate spicy nuances, and a velvety tannic structure. Each sip balances power and finesse, inviting you to rise above the ordinary.
Absolutely transparent, with a light, almost floating character, Levitation Cuveé Bianco reveals an elegant aromatic profile dominated by notes of citrus, wild white flowers, and a subtle yet distinct mineral character. On the palate, it feels light yet retains volume and structural integrity — a wine that truly “floats” in the glass.
A dance of depth and elegance. Levitation Cuveé Rosso draws you in, revealing a rich palette of dark berries, delicate spicy nuances, and a velvety tannic structure. Each sip balances power and finesse, inviting you to rise above the ordinary.
Absolutely transparent, with a light, almost floating character, Levitation Cuveé Bianco reveals an elegant aromatic profile dominated by notes of citrus, wild white flowers, and a subtle yet distinct mineral character. On the palate, it feels light yet retains volume and structural integrity — a wine that truly “floats” in the glass.
LEVITATION PROSECCO DOC TREVISO extra dry
Sparkling wine, extra dry, alc.11%
Grape:
Glera
Taste and aroma:
The wine is pale straw yellow with greenish reflection and a fine and persistent perlage. It has hint of fresh fruits such as apple and pear.
Food pairing:
An ideal aperitif, excellent with tuna tartare, salads, and light pasta dishes.
Serving Temperature: 6–7°C
Technical information:
Bottle 0,75l
Case: 6 items
Grape:
Glera
Taste and aroma:
The wine is pale straw yellow with greenish reflection and a fine and persistent perlage. It has hint of fresh fruits such as apple and pear.
Food pairing:
An ideal aperitif, excellent with tuna tartare, salads, and light pasta dishes.
Serving Temperature: 6–7°C
Technical information:
Bottle 0,75l
Case: 6 items
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LEVITATION VALDOBBIADENE PROSECCO SUPERIORE DOCG extra dry
Sparkling wine, extra dry, alc.11%
Grape:
Glera
Taste and aroma:
The wine is pale straw yellow with a fine and persistent perlage. It presents hints of white flowers such as wisteria, acacia and jasmine and fruits such as apple, pear and peach.
Food pairing:
Light appetizers, seafood, sushi, seafood risotto, asparagus, and soft goat cheeses.
Serving Temperature: 6–7°C
Technical information:
Bottle 0,75l
Case: 6 items
Grape:
Glera
Taste and aroma:
The wine is pale straw yellow with a fine and persistent perlage. It presents hints of white flowers such as wisteria, acacia and jasmine and fruits such as apple, pear and peach.
Food pairing:
Light appetizers, seafood, sushi, seafood risotto, asparagus, and soft goat cheeses.
Serving Temperature: 6–7°C
Technical information:
Bottle 0,75l
Case: 6 items
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LEVITATION PROSECCO DOC extra dry
Sparkling wine, extra dry, alc.11%
Taste and aroma:
The wine is characterized by fruity notes expressing elegance and freshness, with softness and lively vibrancy on the palate.
Grape:
Glera
Food pairing:
A versatile sparkling wine that works perfectly as an aperitif and pairs well with a wide variety of dishes. Its high acidity and delicate fruitiness create harmonious combinations with light and moderately flavored cuisine.
Serving Temperature: 6–7°C
Technical information:
Bottle 0,2l
Case: 12 items
Taste and aroma:
The wine is characterized by fruity notes expressing elegance and freshness, with softness and lively vibrancy on the palate.
Grape:
Glera
Food pairing:
A versatile sparkling wine that works perfectly as an aperitif and pairs well with a wide variety of dishes. Its high acidity and delicate fruitiness create harmonious combinations with light and moderately flavored cuisine.
Serving Temperature: 6–7°C
Technical information:
Bottle 0,2l
Case: 12 items
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levitation cuveé rosso
White dry wine, alc.13%
Description:
The wine displays a deep ruby color.
The bouquet reveals notes of ripe red and dark berries — cherry, blackberry, and plum — framed by delicate spicy nuances and Mediterranean herbs.
On the palate, the wine is smooth and rounded, with a juicy berry core, soft tannins, and balanced acidity. The finish is long, approachable, and elegant, with warmth and finesse in every sip.
Grapes:
Sangiovese, Primitivo, Montepulciano
Food pairing:
An ideal companion to red meat dishes and aged cheeses.
Recommended Serving Temperature: 16°C
Technical information:
Bottle 0,75l
Case: 6 items
Bottle 0,187l
Case: 24 items
Description:
The wine displays a deep ruby color.
The bouquet reveals notes of ripe red and dark berries — cherry, blackberry, and plum — framed by delicate spicy nuances and Mediterranean herbs.
On the palate, the wine is smooth and rounded, with a juicy berry core, soft tannins, and balanced acidity. The finish is long, approachable, and elegant, with warmth and finesse in every sip.
Grapes:
Sangiovese, Primitivo, Montepulciano
Food pairing:
An ideal companion to red meat dishes and aged cheeses.
Recommended Serving Temperature: 16°C
Technical information:
Bottle 0,75l
Case: 6 items
Bottle 0,187l
Case: 24 items
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levitation cuveé bianco
White dry wine, alc.12,5%
Description:
The wine shows a straw-yellow color with light greenish reflections.
The aroma opens with notes of lemon zest, white peach, jasmine, and a subtle mineral hint reminiscent of flint.
The palate is fresh and crisp, with pleasant acidity and a clean, dry finish.
Grapes:
Chardonnay, Vermentino, Sauvignon Blanc
Food pairing:
A versatile aperitif. Excellent with scallop tartare, seafood pasta, young goat cheeses, and light vegetable salads with citrus dressing.
Recommended Serving Temperature: 8–10°C
Technical information:
Bottle 0,75l
Case: 6 items
Bottle 0,187l
Case: 24 items
Description:
The wine shows a straw-yellow color with light greenish reflections.
The aroma opens with notes of lemon zest, white peach, jasmine, and a subtle mineral hint reminiscent of flint.
The palate is fresh and crisp, with pleasant acidity and a clean, dry finish.
Grapes:
Chardonnay, Vermentino, Sauvignon Blanc
Food pairing:
A versatile aperitif. Excellent with scallop tartare, seafood pasta, young goat cheeses, and light vegetable salads with citrus dressing.
Recommended Serving Temperature: 8–10°C
Technical information:
Bottle 0,75l
Case: 6 items
Bottle 0,187l
Case: 24 items
Назад к продукции
Spain
Light straw color with green highlights. Aroma of spicy lemon flowers, green apples, peach notes with pleasant minerals. It tastes like fruits and minerals are even more obvious. Clean, cheerful finish with refreshing acidity.
It has an intense ruby red color. Aromas of black cherries, ripe strawberries, spices and eucalyptus. In the mouth it is structured, with soft tannins, which give it amplitude and a long finish.
Light salmon pink color. The smell is very expressive, with accents of fresh red fruits, ripe strawberries and flowers. A silky smooth taste of fruit, with refreshing acidity and intense fruity aftertaste.
Non-Alcoholic Wine from Spain, Semi-Sweet White, 0.0% alc.
Non-Alcoholic Wine from Spain, Semi-Dry Red, 0.0% alc.
levitation white
White dry wine, alc.12,5%
Description:
Light straw color with green highlights. Aroma of spicy lemon flowers, green apples, peach notes with pleasant minerals. It tastes like fruits and minerals are even more obvious. Clean, cheerful finish with refreshing acidity.
Grapes:
Viura, Verdejo
Food pairing:
Ideal as an aperitif and goes well with fish and cheeses.
Technical information:
Bottle 0,75l
Case: 6 items
Description:
Light straw color with green highlights. Aroma of spicy lemon flowers, green apples, peach notes with pleasant minerals. It tastes like fruits and minerals are even more obvious. Clean, cheerful finish with refreshing acidity.
Grapes:
Viura, Verdejo
Food pairing:
Ideal as an aperitif and goes well with fish and cheeses.
Technical information:
Bottle 0,75l
Case: 6 items
Назад к продукции
LEVITATION RED D.O.P. CARIÑENA
Red dry wine, alc.14%
Description:
It has an intense ruby red color. Aromas of black cherries, ripe strawberries, spices and eucalyptus. In the mouth it is structured, with soft tannins, which give it amplitude and a long finish.
Grapes:
Tempranillo, Shiraz
Food pairing:
Perfect with appetizers, cured cheeses, lean meats and game dishes
Awards:
Gold medal at the prestigious international competition Gilbert & Gaillard International Challenge 2025
Technical information:
Bottle 0,75l
Case: 6 items
Description:
It has an intense ruby red color. Aromas of black cherries, ripe strawberries, spices and eucalyptus. In the mouth it is structured, with soft tannins, which give it amplitude and a long finish.
Grapes:
Tempranillo, Shiraz
Food pairing:
Perfect with appetizers, cured cheeses, lean meats and game dishes
Awards:
Gold medal at the prestigious international competition Gilbert & Gaillard International Challenge 2025
Technical information:
Bottle 0,75l
Case: 6 items
Назад к продукции
LEVITATION ROSE D.O. UTIEL-REQUENA
Rosé dry wine, alc.12,5%
Description:
Light salmon pink color. The smell is very expressive, with accents of fresh red fruits, ripe strawberries and flowers. A silky smooth taste of fruit, with refreshing acidity and intense fruity aftertaste.
Grapes:
Bobal, Tempranillo
Food pairing:
It is served with all kinds of appetizers, seafood
Technical information:
Bottle 0,75l
Case: 6 items
Description:
Light salmon pink color. The smell is very expressive, with accents of fresh red fruits, ripe strawberries and flowers. A silky smooth taste of fruit, with refreshing acidity and intense fruity aftertaste.
Grapes:
Bobal, Tempranillo
Food pairing:
It is served with all kinds of appetizers, seafood
Technical information:
Bottle 0,75l
Case: 6 items
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levitation zero RED
Non-alcoholic Semi-Dry Red Wine, alc.0.0%
Description:
The wine displays a deep cherry-red color with violet reflections; clean and bright, with an attractive brilliance.
The aromatic profile is filled with notes of red berries — raspberry and cherry — elegantly complemented by floral hints of rose and violet.
The tannins are soft and pleasant, the texture silky, while the palate is balanced with a delicate touch of sweetness.
Grapes:
Monastrell, Tempranillo
Food pairing:
Best served with medium-bodied dishes such as duck with berry sauce, veal, tomato-based pasta, mushrooms, or soft cheeses, where its fruity profile and silky texture can express themselves most harmoniously.
Recommended Serving Temperature: 10–14°C. The wine should be slightly chilled, but not warm.
Technical information:
Bottle 0,75l
Case: 6 items
Description:
The wine displays a deep cherry-red color with violet reflections; clean and bright, with an attractive brilliance.
The aromatic profile is filled with notes of red berries — raspberry and cherry — elegantly complemented by floral hints of rose and violet.
The tannins are soft and pleasant, the texture silky, while the palate is balanced with a delicate touch of sweetness.
Grapes:
Monastrell, Tempranillo
Food pairing:
Best served with medium-bodied dishes such as duck with berry sauce, veal, tomato-based pasta, mushrooms, or soft cheeses, where its fruity profile and silky texture can express themselves most harmoniously.
Recommended Serving Temperature: 10–14°C. The wine should be slightly chilled, but not warm.
Technical information:
Bottle 0,75l
Case: 6 items
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levitation zero white
Non-alcoholic Semi-Sweet White Wine, alc.0.0%
Description:
The wine shows a pale yellow color with elegant greenish reflections; crystal clear, with a lively and radiant brilliance.
An expressive bouquet revealing notes of tropical fruits — juicy pineapple and ripe mango — complemented by nuances of stone fruits such as apricot and peach.
Fresh and harmonious on the palate, with a soft, enveloping texture and delicate sweetness.
Grapes:
Airén, Macabeo
Food pairing:
Perfectly pairs with light and fresh dishes — seafood, white fish, salads, soft cheeses, and dishes with fruity or citrus accents that highlight its vibrant tropical aromas and refreshing acidity.
Recommended Serving Temperature: 6–8°C. The wine should be served cold and refreshing.
Technical information:
Bottle 0,75l
Case: 6 items
Description:
The wine shows a pale yellow color with elegant greenish reflections; crystal clear, with a lively and radiant brilliance.
An expressive bouquet revealing notes of tropical fruits — juicy pineapple and ripe mango — complemented by nuances of stone fruits such as apricot and peach.
Fresh and harmonious on the palate, with a soft, enveloping texture and delicate sweetness.
Grapes:
Airén, Macabeo
Food pairing:
Perfectly pairs with light and fresh dishes — seafood, white fish, salads, soft cheeses, and dishes with fruity or citrus accents that highlight its vibrant tropical aromas and refreshing acidity.
Recommended Serving Temperature: 6–8°C. The wine should be served cold and refreshing.
Technical information:
Bottle 0,75l
Case: 6 items
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New Zealand
(Marlborough)
(Marlborough)
Our Sauvignion Blanc displays aromas of citrus, snow pea and white peach. The palate is fresh with a crisp mouth-watering finish.
levitation sauvignon blanc
White dry wine Sauvignon Blanc, alc.12,0%
Description:
Our Sauvignon Blanc displays aromas of citrus, snow pea and white peach. The palate is fresh with a crisp mouth-watering finish.
Grape:
Sauvignon Blanc
Food pairing:
Pairs perfectly with seafood, grilled salmon or Asian dishes.
Awards:
Gold medal at the prestigious international competition Gilbert & Gaillard International Challenge 2026
Technical information:
Bottle 0,75l
Case: 6 items
Description:
Our Sauvignon Blanc displays aromas of citrus, snow pea and white peach. The palate is fresh with a crisp mouth-watering finish.
Grape:
Sauvignon Blanc
Food pairing:
Pairs perfectly with seafood, grilled salmon or Asian dishes.
Awards:
Gold medal at the prestigious international competition Gilbert & Gaillard International Challenge 2026
Technical information:
Bottle 0,75l
Case: 6 items
Назад к продукции
South Africa
(W.O. Western Cape)
(W.O. Western Cape)
This wine displays a charming bouquet with layers of fruit including green apple, citrus and ends of with tropical aromas supported by a fresh aftertaste.
A wine which is soft and refreshing with hints of strawberry and cherries. The wine finishes of with a sweet and silky finish.
A beautifully structured, accessible blend of Cabernet Sauvignon, Shiraz, Pinotage and Muscat with lavish flavours of sweet fruit and chocolate, mingling with savoury touches and hints of vanilla.
levitation RED BLEND
Red blend dry, alc.13%
A beautifully structured, accessible blend of Cabernet Sauvignon, Shiraz, Pinotage and Muscat with lavish flavours of sweet fruit and chocolate, mingling with savoury touches and hints of vanilla.
Grapes:
Cabernet Sauvignon, Shiraz, Pinotage and Muscat
Food pairing
Pair with grilled fish with lemon butter, creamy mushroom chicken, and apple cake for a blend of fresh, creamy, and slightly sweet flavours.
Awards:
Gold medal at the prestigious international competition Gilbert & Gaillard International Challenge 2025
Technical information:
Bottle 0,75l
Case: 6 items
A beautifully structured, accessible blend of Cabernet Sauvignon, Shiraz, Pinotage and Muscat with lavish flavours of sweet fruit and chocolate, mingling with savoury touches and hints of vanilla.
Grapes:
Cabernet Sauvignon, Shiraz, Pinotage and Muscat
Food pairing
Pair with grilled fish with lemon butter, creamy mushroom chicken, and apple cake for a blend of fresh, creamy, and slightly sweet flavours.
Awards:
Gold medal at the prestigious international competition Gilbert & Gaillard International Challenge 2025
Technical information:
Bottle 0,75l
Case: 6 items
Назад к продукции
levitation white BLEND
White blend dry, alc.13%
This wine displays a charming bouquet with layers of fruit including green apple, citrus and ends of with tropical aromas supported by a fresh aftertaste.
Grapes:
Chardonnay, Sauvignon Blanc, Chenin Blanc, Muscat
Food pairing
Savour with roast duck, beef stew, dumplings, and honey cake for a rich, hearty, and slightly sweet finish
Awards:
Gold medal at the prestigious international competition Gilbert & Gaillard International Challenge 2025
Technical information:
Bottle 0,75l
Case: 6 items
This wine displays a charming bouquet with layers of fruit including green apple, citrus and ends of with tropical aromas supported by a fresh aftertaste.
Grapes:
Chardonnay, Sauvignon Blanc, Chenin Blanc, Muscat
Food pairing
Savour with roast duck, beef stew, dumplings, and honey cake for a rich, hearty, and slightly sweet finish
Awards:
Gold medal at the prestigious international competition Gilbert & Gaillard International Challenge 2025
Technical information:
Bottle 0,75l
Case: 6 items
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levitation ROSE BLEND
Rosé blend dry, alc.12%
A wine which is soft and refreshing with hints of strawberry and cherries. The wine finishes of with a sweet and silky finish.
Grapes:
Chenin Blanc, Pinotage, Muscat
Food pairing
Enjoy with roasted chicken with herbs, gazpacho, and plum tart for a perfect balance of hearty, savoury, and fruity notes
Awards:
Gold medal at the prestigious international competition Gilbert & Gaillard International Challenge 2025
Technical information:
Bottle 0,75l
Case: 6 items
A wine which is soft and refreshing with hints of strawberry and cherries. The wine finishes of with a sweet and silky finish.
Grapes:
Chenin Blanc, Pinotage, Muscat
Food pairing
Enjoy with roasted chicken with herbs, gazpacho, and plum tart for a perfect balance of hearty, savoury, and fruity notes
Awards:
Gold medal at the prestigious international competition Gilbert & Gaillard International Challenge 2025
Technical information:
Bottle 0,75l
Case: 6 items
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CHILE
(CENTRAL VALLEY)
(CENTRAL VALLEY)
A light and refreshing wine with natural effervescence and balanced acidity, giving the palate a fresh and crisp character. The wine contains only 10% alcohol.
This semi-dry rosé wine with natural effervescence offers the impression of a light, modern, and highly expressive wine with a playful character. The wine contains only 10% alcohol.
levitation verde white
Semi-Dry White Wine, alc.10%
Description:
Crystal clear in color with greenish reflections.
The aroma combines citrus notes and herbs with expressive hints of white flowers, blooming lime, and grape blossom. Gradually, nuances of green apple, ripe pear, white peach, and a delicate touch of passion fruit and freshly cut grass unfold.
The wine is light, with a delicate semi-dry sweetness. Its refreshing natural effervescence and balanced acidity give the palate a fresh and crisp character. The finish is clean and fruity, with nuances of Muscat, lime zest, and subtle mineral notes.
Grape:
Sauvignon Vert (Sauvignon Green), Muscat
Food pairing:
Excellent as an aperitif; pairs beautifully with sushi, salads, smoked fish, and fresh seafood.
Recommended Serving Temperature: 8°C
Production process:
Inspired by the Portuguese “Vinho Verde” winemaking technique, the grapes are hand-harvested before reaching full ripeness in order to preserve herbal and citrus aromas. Fermentation then takes place at low temperatures (12–14°C), followed by clarification, filtration, and bottling with naturally retained CO₂ produced during fermentation.
Technical information:
Bottle: 0.75 L
Case pack: 6 bottles
Description:
Crystal clear in color with greenish reflections.
The aroma combines citrus notes and herbs with expressive hints of white flowers, blooming lime, and grape blossom. Gradually, nuances of green apple, ripe pear, white peach, and a delicate touch of passion fruit and freshly cut grass unfold.
The wine is light, with a delicate semi-dry sweetness. Its refreshing natural effervescence and balanced acidity give the palate a fresh and crisp character. The finish is clean and fruity, with nuances of Muscat, lime zest, and subtle mineral notes.
Grape:
Sauvignon Vert (Sauvignon Green), Muscat
Food pairing:
Excellent as an aperitif; pairs beautifully with sushi, salads, smoked fish, and fresh seafood.
Recommended Serving Temperature: 8°C
Production process:
Inspired by the Portuguese “Vinho Verde” winemaking technique, the grapes are hand-harvested before reaching full ripeness in order to preserve herbal and citrus aromas. Fermentation then takes place at low temperatures (12–14°C), followed by clarification, filtration, and bottling with naturally retained CO₂ produced during fermentation.
Technical information:
Bottle: 0.75 L
Case pack: 6 bottles
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levitation verde ROSE
Semi-Dry Rosé Wine, alc.10%
Description:
The color is delicate pale pink with shades of tea rose petals and soft salmon reflections. In the glass, the wine appears bright and luminous, with a subtle pearlescent shine beautifully enhanced by fine natural effervescence.
The bouquet reveals notes of fresh strawberry, rose petals, and red currant, complemented by hints of white peach, lychee, and grape blossom. Secondary aromas include light citrus accents of grapefruit and pink pomelo, together with subtle herbal nuances.
On the palate, the wine is soft, juicy, and harmonious. The semi-dry style highlights the ripeness of red berries, while bright acidity and delicate CO₂ bubbles keep the taste fresh and highly drinkable. The finish is clean and berry-floral, with nuances of raspberry, Muscat, and citrus zest.
Grape:
Sauvignon Vert (Sauvignon Green), Muscat, Merlot
Food pairing:
Excellent as an aperitif; pairs beautifully with beef carpaccio, shrimp, vegetable soups, and pilaf rice.
Recommended Serving Temperature: 8°C
Production process:
Inspired by the Portuguese “Vinho Verde” winemaking technique, the grapes are hand-harvested before reaching full ripeness to preserve herbal and citrus aromas. The wine then undergoes low-temperature fermentation (12–14°C), clarification, filtration, and bottling with naturally retained CO₂.
Technical information:
Bottle: 0.75 L
Case pack: 6 bottles
Description:
The color is delicate pale pink with shades of tea rose petals and soft salmon reflections. In the glass, the wine appears bright and luminous, with a subtle pearlescent shine beautifully enhanced by fine natural effervescence.
The bouquet reveals notes of fresh strawberry, rose petals, and red currant, complemented by hints of white peach, lychee, and grape blossom. Secondary aromas include light citrus accents of grapefruit and pink pomelo, together with subtle herbal nuances.
On the palate, the wine is soft, juicy, and harmonious. The semi-dry style highlights the ripeness of red berries, while bright acidity and delicate CO₂ bubbles keep the taste fresh and highly drinkable. The finish is clean and berry-floral, with nuances of raspberry, Muscat, and citrus zest.
Grape:
Sauvignon Vert (Sauvignon Green), Muscat, Merlot
Food pairing:
Excellent as an aperitif; pairs beautifully with beef carpaccio, shrimp, vegetable soups, and pilaf rice.
Recommended Serving Temperature: 8°C
Production process:
Inspired by the Portuguese “Vinho Verde” winemaking technique, the grapes are hand-harvested before reaching full ripeness to preserve herbal and citrus aromas. The wine then undergoes low-temperature fermentation (12–14°C), clarification, filtration, and bottling with naturally retained CO₂.
Technical information:
Bottle: 0.75 L
Case pack: 6 bottles
Назад к продукции
LEVITATION AWARDS
In Spain:
vivanza@vivanza.es
966-078-686
www.vivanza.es
Carretera RM427 JUMILLA
PINOSO KM13, 30529
PARAJE LA ALBERQUILLA.
JUMILLA, MURCIA
966-078-686
www.vivanza.es
Carretera RM427 JUMILLA
PINOSO KM13, 30529
PARAJE LA ALBERQUILLA.
JUMILLA, MURCIA
